A New Look for Tiramisu

Dropping in real quick here to show you a new way I made tiramisu a while back. Way back in May (it seems like such a long time ago), I made tiramisu for my mom’s birthday cake. And to make it look more like a cake, I used a cheesecake pan instead.

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I probably should have used a smaller pan to make it look taller, but oh well 🙂

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The strawberries were a perfect addition to the whole tiramisu

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Serve it up, and enjoy!

Don’t forget to hope over here to get the recipe and enjoy it!! 🙂

Jessica the Baker

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